Pizzaiolo Villa Paradiso

Responsibilities

• Prepare and bake pizzas to high standards, ensuring every dish meets quality expectations.
• Collaborate effectively with the kitchen team to maintain a smooth workflow.
• Handle high-pressure situations and a fast-paced environment with ease.
• Adhere to health, safety, and quality-control procedures.
• Prepare ingredients for mise en place, ensuring everything is ready for service.
• Demonstrate the ability to thrive in a high-paced environment.
• Be self-sufficient and motivated.
• Maintain a solution-oriented mindset with a proactive approach.
• Foster an inclusive and positive attitude toward colleagues.
• Act as a strong team player contributing to a cooperative and harmonious kitchen.

What We Offer

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