We're hiring several experienced a la carte chefs for season and permanent positions across Norway. Work starts as soon as possible, with current openings in various destinations across Norway — most of them outside the larger cities, surrounded by fjords, mountains, and coast.
Many of these positions start as a season but easily convert to long-term, permanent contracts for the right person — one of the most stable routes into long-term work in Norwegian hospitality.
About the role
You'll cook in a high-skilled international team, serving local Nordic food made from the best seasonal ingredients with a touch of European technique. The kitchens we recruit for value craft, presentation, and consistency — the standard that brings guests back.
What you'll do:
Prepare a la carte dishes to a high standard, from scratch
Plate and present at fine dining or high a la carte level
Work closely with international colleagues across the kitchen brigade
Maintain consistent quality through busy services
What we're looking for:
Minimum 2 years of experience in higher-level a la carte restaurants
Confidence preparing well-presented, good-quality dishes independently
Knowledge of French, American, or fine dining cuisines — Nordic or Norwegian cuisine experience is a strong asset
Strong English (the team is international and English is the daily working language)
EU/EEA citizenship or a valid right to work in Norway
Available to start immediately or near-immediately
Open to relocating to often-rural Norwegian destinations
What we offer:
Gross salary starting from 43,000 NOK/month, with more depending on experience
Accommodation provided for a small fee at most locations
Direct employment with the hotel or restaurant
Season position with strong potential to convert to permanent
The chance to work in some of Norway's most beautiful destinations
How to apply
Click the "Apply" button below, send your CV to post@soprana.no, or message me directly on WhatsApp: https://wa.me/4794085077
For questions, call +47 940 85 077 or email post@soprana.no.
📲 More hospitality jobs in Norway — follow our WhatsApp channel: https://whatsapp.com/channel/0029VaeYk1lHltY3oF9Frs2g
🎙️ Listen to our podcast on hospitality in Scandinavia: https://www.youtube.com/playlist?list=PLB_e6ZRCuWMd-m7tOKG0oBkOSQzBA65RQ
A La Carte Chefs — Norway (Multiple Locations, Urgent Start) • Fredrikstad, 46, NO
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